Frozen hot chocolate offers a delightful paradox – a chilled, velvety indulgence that embodies the rich flavors of classic hot chocolate with a twist. This innovative treat transforms the comforting warmth of traditional hot chocolate into a frosty delight. It’s a harmonious blend of icy refreshment and the familiar, luxurious taste of hot chocolate.
Frozen hot chocolate gained popularity in the early 2000s, largely due to the renowned Serendipity 3 restaurant in New York City. Serendipity’s signature Frozen Hot Chocolate became an iconic dessert, attracting locals and tourists alike. The restaurant’s whimsical take on a chilled treat garnered significant attention after it was featured in media, including movies and tv shows. Following the restaurant’s success, many cafes, dessert parlors, and recipe blogs adopted their own versions of frozen hot chocolate, contributing to its rise in popularity. The trend continued to grow with social media exposure, as people shared their experiences and recipes, solidifying frozen hot chocolate as a beloved and sought-after dessert option.
Red Rose Tea’s Hot Chocolate with Marshmallow Herbal Tea stands out to its delightful combination of flavors and comforting qualities. Here’s what makes it truly unique:
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1 Bag Red Rose Hot Chocolate Sweet Temptations
½ Cup Heavy Cream
Or
1 Cup Milk of Choice
¼ Cup Chocolate Syrup
2 Cups Ice cubes
Optional – Alcohol of Choice, Whipped Cream, Mini Chocolate Chips/chocolate shavings/chocolate sprinkles
*Using Heavy Cream instead of milk will give the frozen hot chocolate a more decadent taste.
]]>Cinnamon roll drink mocktails bring the comforting essence of cinnamon rolls into a delightful seasonal sip. Perfect for autumn and winter, these mocktails offer warmth and nostalgia with their cozy, aromatic appeal. Embrace the versatility of cinnamon in a mocktail, a sweet option for those seeking a touch of comfort and flavor during the colder months.
Cinnamon herbal tea is a caffeine-free beverage made by steeping cinnamon sticks or ground cinnamon in hot water. It's prized for its sweet and spicy flavor and may offer health benefits like aiding digestion and providing antioxidants. Popular in the colder seasons, it's a warm and comforting drink.Top of Form
Red Rose Tea's Cinnamon Roll herbal cinnamon tea is a delightful blend that captures the essence of a classic cinnamon roll in a soothing cup. This tea combines the rich, warm notes of cinnamon with a sweet pastry-like essence, creating a comforting and aromatic infusion. It's a guilt-free indulgence, as it contains no calories or added sugars, making it perfect for satisfying dessert cravings without the guilt. Enjoy the cozy flavors of cinnamon roll in every sip, and let this tea transport you to the cozy ambiance of a bakery, making it a treat for both the taste buds and the senses.
Drinking Red Rose Tea's Cinnamon Roll Tea in moderation during pregnancy is generally considered safe, as it doesn't contain caffeine and is a flavorful herbal infusion. However, it's essential to remember a few key points:
While enjoying cinnamon tea in moderation should generally be safe during pregnancy, it's always best to seek advice from your healthcare provider to ensure it aligns with your particular needs and circumstances.
Experience pure indulgence with our Cinnamon Roll Mocktail featuring our exceptional cinnamon roll tea. This mocktail combines the comforting essence of cinnamon providing a calorie-free treat. Immerse yourself in the aromatic delight, perfect for those seeking the flavors of a cinnamon roll with herbal tea.
Makes: 1 Serving
Ingredients:
1 Tea Bag Red Rose Cinnamon Roll Sweet Temptations
1 Tbsp Cream Soda
1 Tbsp Heavy Cream
Optional – Whipped Cream, Cinnamon Stick or Ground Cinnamon, Alcohol of Choice
No-churn ice cream is a delightful dessert that offers a simple and convenient alternative to traditional churned ice cream. Unlike traditional recipes that require an ice cream maker, no-churn ice cream can be made with just a few basic ingredients and a hand mixer or whisk. This method eliminates the need for special equipment or lengthy preparation, making it accessible to everyone. The key advantage of no-churn ice cream is its ease and versatility. It allows you to experiment with a wide range of flavors and mix-ins while still achieving a creamy and smooth texture. Additionally, it offers the freedom to control the ingredients, including the amount of sugar used, making it a great choice for those looking for healthier or dietary-specific options. With no-churn ice cream, you can whip up a delicious frozen treat in no time and enjoy its wonderful flavors with minimal effort.
Blueberry tea is an excellent choice for making a low-sugar homemade blueberry ice cream at home due to its natural sweetness and numerous health benefits. The tea offers a delightful flavor profile, rich in fruity and slightly tangy notes, which infuses beautifully into the ice cream base. Since blueberry tea is naturally sweet, it reduces the need for additional sugar in the recipe, making it a healthier option.
Red Rose's Blueberry Muffin tea has that farm fresh blueberry taste we know and love blended with a yummy hint of crumb cake. Not only is this tea sugar free, it is also a caffeine-free herbal tea that is lightly sweetened with Stevia.
By incorporating blueberry tea into your low-sugar ice cream, you not only enhance the taste but also benefit from the nutritional value of blueberries. It's a fantastic way to enjoy the deliciousness of blueberries while keeping your dessert lower in added sugar and embracing the goodness of natural ingredients.
This no-churn blueberry ice cream recipe offers a delightful and simple way to create a healthier frozen treat. The recipe's simplicity lies in its lack of need for an ice cream maker and minimal ingredients. By using blueberry tea, the ice cream gains a natural and refreshing flavor without the need for artificial additives. The minimal amount of sugar required in the recipe ensures a healthier option without compromising on taste. Additionally, the blueberry tea provides antioxidants and other health benefits, making it a nutritious choice. With this recipe, you can enjoy a creamy, flavorful, and guilt-free blueberry ice cream that is easy to prepare and perfect for satisfying your sweet cravings.
1-2 Tea Bags Red Rose Sweet Temptations Blueberry Muffin
½ Cup + extra Blueberries (fresh or frozen blueberries)
1 Cup Heavy Cream
½ Can (7 oz) Sweetened Condensed Milk, Chilled
¼ tsp Vanilla Extract
1-2 Graham Crackers
Strawberry tea is a type of tea that is flavored with or made from strawberries. It typically involved infusing or steeping dried or fresh strawberries in hot water along with tea leaves. The result is fragrant and flavorful tea with a hint of strawberry taste. Strawberry tea can be enjoyed hot or cold and is often served with or without sweeteners, depending on personal preference. It is a popular choice for those who enjoy fruity and refreshing tea options.
Strawberries are perfect to add to drinks. They can add sweetness to your beverage that can enhance the overall flavor profile of the drink. The natural sugars in strawberries provide a pleasant taste that can balance other flavors in the drink.
Strawberries are versatile fruits that pair well with a wide range of other flavors. Their versatility allows for the creation of diverse and delicious drink combinations.
Adding strawberries to a drink when hosting a party for friends or family members have an attractive appearance, making the beverage more appealing.
Yes, people often add strawberry puree to drinks for added flavor and a burst of strawberry goodness. Strawberry puree is a versatile ingredient that can be used in various beverages to enhance their taste. It can be made by blending fresh or frozen strawberries until smooth.
Strawberry puree can be used in a wide range of drinks, such as smoothies, milkshakes, lemonades, cocktails, and mocktails. Adding strawberry puree to these beverages not only imparts a vibrant color but also adds a natural sweetness and a refreshing fruity flavor.
Iced tea and sweet tea are both refreshing beverages enjoyed by many, but they do have some distinguishing characteristics that set them apart.
Iced tea, simply put, is tea that has been cooled down by adding ice. It can be made with various types of tea leaves, such as black, green, or herbal, and is often served with a slice of lemon or a sprig of mint for a touch of freshness. Iced tea is generally unsweetened or lightly sweetened, allowing the natural flavors of the tea to shine through.
On the other hand, sweet tea is a beloved staple in certain regions, particularly in the southern United States. It is made by brewing tea leaves in hot water and then adding a generous amount of sugar while the tea is still hot. The result is a distinctly sweetened beverage with a deep amber color and a smooth, indulgent taste. Sweet tea is often served over ice and is a popular choice for those seeking a sweet and satisfying drink.
Both iced tea and sweet tea offer their own unique appeal, catering to different preferences and occasions. Whether you're looking for a crisp and revitalizing beverage or a sweet and comforting treat, these delightful tea variations are sure to quench your thirst and bring a smile to your face.
Beyond iced tea having refreshing qualities, iced tea offers a range of potential benefits that make it a healthier alternative to sugary drinks.
One of the best benefits of iced tea is its hydrating properties. Staying properly hydrated is crucial, and a chilled glass of iced tea can contribute to your daily fluid intake. Opting for herbal or decaffeinated varieties ensures hydration without the diuretic effects of caffeine.
For those watching their weight, unsweetened or lightly sweetened iced tea offers a low-calorie or zero-calorie option, satisfying your beverage cravings without adding excessive calories. By replacing sugary drinks with iced tea, you can make progress towards your weight management goals.
Caffeine levels in iced tea can vary based on factors like tea type, brewing method, and quantity. Black ice tea typically contains a similar amount of caffeine as hot tea, ranging from 25-60 mg per 8-ounce cup. However, serving sizes for iced tea are often larger, so consuming multiple cups can increase caffeine intake. Blends with herbs or fruits may have different caffeine levels. To reduce caffeine, consider herbal teas (caffeine-free), or green or white teas, which generally have less caffeine than black tea.
To learn more about caffeine, read An Easy Guide to Tea Caffeine Content to Enjoy At Home.
Iced tea is more than just tea poured over ice. It involves a process of brewing tea using hot water, followed by dilution with cold water or pouring it over ice to cool it down. Sweeteners and flavorings can be added during the brewing or dilution stage. Once properly chilled, the iced tea is ready to be served over ice or with additional garnishes. The exact preparation may vary, with options such as cold brewing or adding flavored syrups. The result is a refreshing and chilled beverage, perfect for hot days or when you crave a cold drink. So, next time you enjoy a glass of iced tea, remember the steps involved in creating this delightful and satisfying beverage.
*Optional – Frozen Strawberries, Lemon Slices, Mint Leaves for Garnish
If you are planning a fun gathering for a special occasion or just for a simple evening in, we love baked sweets to enjoy with tea! There are many types of cake that are traditionally served with tea and the choice often depends on preference and the occasion. One of our Red Rose favorite desserts is bundt cake.
Bundt cake is a dense, moist cake that is known for its distinctive ring shape. When serving bundt cake with tea, it is a good idea to keep the portion sizes small, as bundt cake can be quite rich and dense. You can cut the cake into small slices or even bite-sized pieces for a perfect accompaniment to a cup of tea any time of year
Bundt cake is not a donut. A bundt cake is baked in a bundt pan, which is a circular pan with a hole in the center. The creates a ring shape for the cake.
Donuts are deep-fried pastries that are usually round with a hole in the center. They are often served as a sweet breakfast or snack food.
Though both sweets have a circular shape with a hole in the center, they are two distinct types of baked goods with different textures, ingredients, and preparation methods.
Chamomile tea can be used for baking and cooking in a variety of ways. Chamomile tea can be infused into milk, cream, or butter to add a delicate floral flavor to baked goods such as cakes, muffins, and scones.
To use chamomile tea in baking, you can steep a chamomile tea bag in hot milk, cream, or butter for a few minutes to infuse the flavor.
Chamomile tea combined with other flavors such as vanilla, lemon, or honey create more complex flavor profiles.
Chamomile tea is known for its delicate, slightly sweet, and floral flavor with subtle hints of apple. Chamomile tea is known for its calming properties and is often consumed before bedtime to help with relaxation and sleep.
Red Rose Tea’s “Let It Go” Honey Lavender Herbal Tea is a chamomile tea blended with care to create a perfectly balanced, great-tasting cup of that demonstrates our passion for a superior tea experience. This one-of-a-kind tea blend makes an amazing cup of fine tea that promotes overall health and well-being. Daily life can have its share of speed bumps. At the end of the day, find your moment to relax and reset the Red Rose way with honey lavender tea in single serve individually wrapped pyramid tea bags. The pyramid tea bags offer higher quality teas and herbs for a flavorful steeping experience and faster infusion from the porous mesh.
Chamomile tea is considered an herbal tea. It is made from the dried flowers of the chamomile plant, which is a member of the daisy family. Unlike true teas, which are made from the leaves of the Camellia sinensis plant, herbal teas are made from a variety of plants, including herbs, flowers, fruits, and spiced.
Herbal teas, like chamomile, do not contain caffeine, which make them a popular choice for those who prefer a hot beverage without the stimulant effects of caffeine.
While drinking chamomile tea is generally safe for most people, consuming excessive amounts of it may cause unwanted side effects. The recommended daily dosage is 1-2 cups of chamomile tea per day.
Chamomile tea is an herbal blend that is caffeine-free and can be enjoyed any time of day. It can be a refreshing and soothing beverage that can help reduce stress and anxiety throughout the day.
*A chamomile herbal tea alternative to use is our Red Rose Sweet Chamomile Herbal Tea
It’s the most magical time of the year and our favorite time to spend with our close friends and family. It is easy to let our busy lives and responsibilities take charge of our schedules but it is the perfect time of year to remind us all how important our loved ones are and how appreciative we are to have them in our lives.
For many of us, planning gatherings to celebrate the holiday festivities is an annual event to look forward to. Putting that time in with your favorite people is essential to kick off the holiday season. The holidays are the time to be thankful, after all!
Blast some holiday music and make sure you prep your Christmas menu! For such an occasion, you want the menu to match the mood and it can be tricky to find the perfect drink that pairs well with the food and atmosphere around you.
A classic beloved drink that you can’t go wrong with is eggnog. We all love it and are reminded of some of our favorite memories when we drink it.
Eggnog has been around for centuries! Sometimes known as milk punch, eggnog is typically made with both egg yolks, milk, heavy cream, and spices. It is a mix often served in a punch bowl to serve during Christmas.
Eggnog is a sweet and creamy drink, and oftentimes, very heavy. The texture is thick and can easily fill you up before getting to the main course and dessert. If you are looking for a different take on this classic drink and not the store bought eggnog, we have just the recipe for you.
Our recipe is dairy-free and has the wintery flavors you love that can be found in our new seasonal tea, Gingerbread Cookie Flavored Herbal Tea, that is only available for a limited time.
With eggnogs long history, the etymology of its name traces back to old English origins. The term “nog” was often used in history to describe a strong beer or alcoholic drink. Since eggs are also included in this popular winter drink, it is likely called eggnog because of the eggs and alcohol present in the beverage.
Our eggnog recipe is a non-alcoholic mix with the option to add rum. If you would like to make spiked eggnog, we recommend using a golden or dark rum. If you would like some extra spice in your drink, feel free to use spiced rum instead.
The holiday season is a special time to spend with family, friends, and delicious food! ‘Tis the season for baking and drinking hot drinks to cozy up to while making new memories.
Some of our favorite holiday memories involve cooking family dishes, baking desserts with our loved ones, and leaving cookies out for Santa.
Cookies during the holidays is a tradition dating back to as early as the 1500s in Germany. In fact, in the 19th century, many Americans often decorated their Christmas trees with Barnum’s Animal Cracker boxes!
Over the last few years, baking has become even more popular with new recipes being created and shared across the internet and social media. November and December are the best times to bake new treats you haven’t tried and we have just the cookie recipe for you.
Classic chocolate crinkle cookies are perfect for the holidays! They are soft and chewy on the inside and slightly crisp on the edges…and did we catch you drooling there?
Red Rose Tea is proud to introduce our new winter flavor, Hot Chocolate with Marshmallow Tea. A cup of hot cocoa is now available as a steaming cup of delicious herbal tea. Enjoy the flavor of your favorite warm drink from your childhood but without the calories and sugar usually found in a hot cocoa mix.
Blending Red Rose Hot Chocolate with Marshmallow Tea with this must try cookie recipe is sure to please Santa this Christmas.
Prep Time: 1 hour and 15 minutes
Cook Time: 1 hour
Serving Size: about 2 dozen cookies
Fall is upon us and the must have flavor of the season is here: pumpkin spice everything! It is nearly impossible to miss pumpkin spice-flavored products on restaurant menus or in the grocery store aisles during autumn. We’re in love with that pumpkin flavor!
Pumpkin pie spice is also known as pumpkin spice and is a mix of ground cinnamon, nutmeg, ginger, and cloves. Some pumpkin spice blends include allspice.
Why do we all love pumpkin season? Pumpkin and fall are a match made in heaven. How can we resist the delicious mix of spices warming us up in the autumn? During the fall, the smell of pumpkin spice brings nostalgia of the simpler days and makes us remember the excitement we felt when we were children. It's the start of our favorite holidays soon arriving one by one, beautiful foliage, and the right amount of cool weather.
One of the most popular desserts you must eat during this time of year is pumpkin pie. If it were up to most of us, we would be having a slice of pumpkin pie every day in the autumn but the most delicious pumpkin pies we dream about usually contain an average of 25 grams of sugar per slice.
Red Rose Tea is excited about launching our brand new fall herbal teas which includes a limited edition of the Sweet Temptations Pumpkin Pie flavored herbal tea. The new gluten-free sweetened tea is a zero calorie treat, bursting with the traditional flavor of homemade pumpkin pie. Lightly sweetened with Stevia, our dessert tea has smooth pumpkin notes combined with hints of spice to bring to life this favorite autumnal treat.
Enjoy this caffeine-free pumpkin drink during breakfast, noon, or night.
There is nothing quite like a pumpkin cocktail. One of our favorite recipes of the season is a pumpkin pie martini mocktail. The chilled pumpkin tea mixed in a fun mocktail to enjoy alone or with friends is the perfect way to enjoy the season. Plus, who doesn’t feel somewhat fancy drinking out of a nice glass?
This recipe is both easy and quick to make.
If you are looking for a nonalcoholic fall drink or a deliciously easy pumpkin cocktail recipe – this is it. With Halloween and Thanksgiving around the corner, you can surely add this to your party list. Would love to see your pumpkin mocktail.
Summer is always fun but when fall is around the corner, we can’t help but be excited to pop on our favorite flannel shirts and hunt down all the delicious autumn flavors to cook up. With autumn in full swing, it’s that time of year to cook up some cozy, comforting, and nourishing meals at home. Apples, particularly caramel apple pie, are must haves to eat during the fall.
Homemade apple pie spice brings a feeling of belonging and warmth like no other flavor. The taste of granny smiths with soft caramel baked with a homemade pie crust bring back sweet childhood and family memories.
Looking for a warm beverage like hot apple cider but without the sugar or searching for a new fall breakfast idea to warm you up? Apple pie spice is the perfect combination of spices and flavors that make you think of autumn. Apple pie spice is a fan favorite that can be used in various favorite fall recipes to bake and pair with a cup of tea.
Our caramel apple pie scone recipe combines a favorite dessert with a breakfast pastry that, when paired with tea, is simply heavenly.
Even better, Red Rose’s Caramel Apple Pie Tea allows you to treat yourself with the taste of a slice of decadence minus the calories in a cup of tea bursting with the deliciousness of one of our favorite pies. Our herbal tea can be enjoyed any time of day and has hints of crisp apples blended with the richness of caramel. It’s a great option for those who are limiting their baking or sugar intake to still indulge in.
Prep time: 1.5 hours
Cook time: 25 minutes
Serving Size: about 1 dozen scones
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Who doesn't enjoy a delicious sweet dessert at the end of the day? Ice cream is satisfying for its delicious flavor options and is easy to enjoy by yourself or with a crowd. You could eat ice cream all year long! Have ice cream in a bowl, in a cone, or as an ice cream bar.
As much as we love traditional ice cream, it is not the most health-conscious dessert because it is high in calories, fat, and sugar. If you are watching your calorie or sugar intake, it may be difficult to find a dessert that fits into your healthy lifestyle.
There are many healthy ice cream options that are lower in calories and sugar without sacrificing taste. These options often have less saturated fat, which can lead to fewer health issues. Enjoying a lower calorie ice cream can help you lose weight if you're cutting back on heavier foods, and can eliminate the need to perfectly measure your calories per serving.
Most ice cream is made from heavy cream, egg yolk, and cow's milk and requires churning with an ice cream maker machine. However, there has been a recent rise in popularity for plant-based dairy substitutes. This is due to the increased awareness of the need for sustainable foods that are often healthier than products from animals.
Limiting dairy intake may support healthier cholesterol levels. Some vegan ice cream may have more saturated fat than dairy ones, making it important to always read the nutritional information label on your products. When looking for a vegan ice cream, try to find one that is low in sugar, calorie count, and saturated fat.
More brands are releasing vegan ice cream options, but it is also a dessert you can have fun making at home with very limited ingredients needed. Another advantage to making vegan ice cream at home is knowing exactly what you are putting into it and do not need to worry about any hidden ingredients.
One of Red Rose's favorite vegan ice cream recipes is our version of mint chocolate chip ice cream. We have a fun and tasteful treat that requires only a few ingredients and a blender to make.
No-churn ice cream is a simple method to making homemade ice cream without an ice cream maker and does not use eggs. Without the egg yolk, the ice cream is similar in flavor but is a bit icier and equally as delicious!
Red Rose's vegan and gluten-free recipe uses our zero sugar, zero calorie, zero guilt Red Rose Chocolate Mint Patty Tea rather than needing to add mint extract. Our Sweet Temptations tea favorite is a cool refreshing mint flavored treat with notes of rich creamy chocolate. It's also an herbal tea.
*you can add a little cornstarch if you'd like to thicken the ice cream
Enjoy the summer days with good company, sunshine, and seasonal fruits like peaches. Peach cocktails are popular during summer months to sip on during nights out with friends. A refreshing fizzy juicy peach cocktail recipe with the sweetness of summer is sure to make a great evening.
Do you want a delicious non alcoholic peach drink without all the sugar? Mocktails are a great option to satisfy your sweet cravings.
We love nothing more than spending time with our loved ones. Mocktails have become increasingly popular in recent years, with sales for non-alcoholic beverages increasing by over 30% last year, according to NielsenIQ. It looks like more brands are launching non alcoholic beverages, and this is a trend that looks like it will continue for some time.
For many of us, sticking to a healthier diet is important and could be challenging. At Red Rose, we believe that healthy food can be delicious, too. Our Sweet Temptations line is sugar-free, calorie-free, and caffeine-free, so you can indulge guilt-free.
A healthier alternative to a delicious peach cocktail is fun to enjoy socially and can help limit possible fatigue associated with alcohol, such as decreased sleep, anxiety, and plus, it’s a great alternative for your self-care goals.
Avoiding alcohol? We're excited to share a simple mocktail recipe that is alcohol free, replacing peach vodka with sparkling water or tonic water.
Anyone craving a strawberry refresher that's also an easy non alcoholic drink to make at home? With strawberry season in full swing, we are excited to share this strawberry spritzer recipe. What makes this recipe extra special is that it was developed by recipe guru, Hungry Girl, and is a can't miss drink to try. The recipe below is both simple and loaded with flavor.
Lisa Lillien, aka Hungry Girl, is known for her guilt-free recipes and 14 bestselling cookbooks. Make sure to check out her recipes for more treats to cook up.
This refreshing drink tastes like strawberry cheesecake and feels like summer!
These brownies pair well with all your favorite Red Rose Tea blends!
Yields 16 brownies
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If you’re interested in sharing your Red Rose inspired recipe, please send us an email at info@redrosetea.com.
]]>Leave it to us at Red Rose to share with you a pie that you can make by using our Earl Grey tea bags. YUM! Let’s get to our Earl Grey Blueberry Pie recipe!
Prep Time: 15 minutes
Cook Time: 1 hour
Serving Size: 8
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We hope that your holidays are full of love, family fun, and lots of pie! Happy Thanksgiving!
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Rose Petal Ice CubesRose Petal Iced Tea Infusion Heat
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Prep Time: 15 minutes
Cook Time: 1 hour
Serving Size: 1 bundt cake
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Prep Time: 15 minutes
Cook Time: 1 hour & 30 minutes
Serving Size: 1 loaf
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Cook Time: 15 minutes
Serving Size: 1 cup
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Prep Time: 5 minutes
Cook Time: 15 minutes
Serving Size: 2 cups
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Prep Time: 15 minutes
Cook Time: 40 minutes
Serving Size: 2 dozen
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Prep Time: 15 minutes
Cook Time: 45 minutes
Serving Size: about 2 dozen cookies
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